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  • chicken nachos

Chicken Nachos

By |January 27, 2016|

When are nachos automatically perfect for every meal? When they are chicken nachos piled high with cheese and the perfect blend of Mexican spices. Make a big batch and share ’em or keep them all for yourself!

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  • pineappleupsidedowncakefromscratch2

Pineapple Upside Down Cake from Scratch

By |January 19, 2016|

Well, who’s ready to abandon their resolutions? Anyone fall off the wagon yet? Fall into my pineapple upside down cake from scratch sugar-soaked arms. I’ll take care of you with this version that will leave you asking “what treadmill?” Don’t bother with a boxed cake mix. This one’s better. 

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  • creamy tomato soup

Creamy tomato soup

By |January 12, 2016|

Every time I eat creamy tomato soup I come back to one thing: it tastes like thinned out marinara sauce. Does anyone else think that? Why can’t I get past that?! I keep telling myself it’s soup–it’s not pasta sauce. But my brain freezes up and all I can see it pizza in my head. 

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  • one_pan_tuscan_chicken

One Pan Tuscan Chicken

By |January 4, 2016|

One pan tuscan chicken is one of those wonders that leaves you saying “Dang that was good”. You’ll make it once, then you’ll  make it every week. You’ll be just like me. Tuscan chicken obsessed. 

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  • fried apple pies

Traditional fried apple pies

By |December 29, 2015|

Wrapped in foil and heaped in a basket, you’ll have a hard time  finding one southerner who doesn’t know what these little jewels are. Traditional fried apple pies are crispy, sweet and a true indulgence. 

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  • Loaded hash brown potato skins take away all the messy baking, scraping and remaking of a traditional potato skin and make it simple, affordable and tasty!

Loaded hash brown potato skins

By |December 17, 2015|

Tired of the baking, scraping and re-baking for that crispy loaded potato skin crust? Now you can get these perfect little appetizers on your holiday or coffee table (hello football food) in a half hour or less–no crazy potato handling required.  […]

  • easy bacon cheeseburger sliders

Easy bacon cheeseburger sliders

By |December 10, 2015|

Somebody get me a burger! I need to run from all these green beans and mashed potatoes straight into the arms of this American classic (and in this case, it’s great party food). […]

  • Looking for just the right savory-spicy appetizer for your next get together or just something different for dinner? My easy roasted garlic shrimp are jam-packed with big flavors and only take 20 minutes to make including cook time.

Easy Roasted Garlic Shrimp

By |November 29, 2015|

 

Looking for just the right savory-spicy appetizer for your next get together or just something different for dinner? My easy roasted garlic shrimp are jam-packed with big flavors and only take 20 minutes to make including cook time.  […]

Herb stuffed pork loin

By |November 24, 2015|

Herb stuffed pork loin only looks fancy. The truth is you can make this dinner centerpiece with it’s big, bold flavors in an hour or less.  […]

  • homemade cranberry sauce

Homemade cranberry sauce

By |November 18, 2015|

I’m a little embarrassed that this is the first time I’ve made cranberry sauce from scratch. Why did I wait so long? Because I thought it was harder and that it wouldn’t be what I expected. Boy was I wrong on both counts! […]